Join Angie Cherrette, Natural Chef and Wellness Coach, for a fun evening of sushi making and eating. Angie will instruct everyone on how to roll their own sushi using the freshest ingredients.  Shrimp will be available to add in as well. You’ll walk away with a full tummy and knowledge of how to make sushi at home.

This class is hands-on, vegan friendly, vegetarian friendly, and gluten-free friendly.